Monday, March 9, 2009
Terengganu is destination for those who like to have an adventure of traditional foods mixed with beach activities. One of may favourites isthe keropok lekor. The delicacy is either sold in stalls or shops that line the highways or country roads in most towns of the state. At the capital city, Kuala Terengganu, most local residence who know where to find tasty keropok lekor. One famous area for keropok lekor is the area named Losong. Fried kropok lekor can be eaten by itself or dip in a special chilli source. This can be complemented with coconut drink or coconut jelly. The stall shown in the picture provides a table at the far coner for those who want to enjoy the keropok lekor fresh from the frying pan.