Saturday, December 3, 2011

Baked Macaroni



1. Boil the macaroni until soft and drain the excess water.

2. Mix macaroni thoroughly with:
i) 1-2 tablespoons of red sweet pepper cut into small squares
ii) 1-2 tableapoons of corn
iii) 1/2 teaspoon of mix herbs
iV) 1/2 teaspoon of oregano
v) 1-2 tablespoons of tomato soup paste
vi) 1-2 tablespoons of mushroom soup paste
vii) salt to taste
viii) 1-2 teaspoons of parmessen cheese
ix) 1-2 pieces of cocktail sausages cut to small squares
x) 1/2-1 onion cut into small squares

3. Place mixture in a deep pan (4-7cm deep), and press to compact.

4. Bake for 30 minutes

5. Alternatively, bake for 25 minutes and then add mozzarella cheese on top. Bake for further 5 minutes.

6. Serve warm or cold.

For Muslims:

Halal parmesan cheese may be obtained from Floridia cheese (Australia)or others. Otherwise, check this website on how to make parmesan cheese

Start with bismillah (in the name of Allah) and end with alhamdulillah (all praise belong to Allah).

Allahummarzuqna rizqan halaalan taiban mubaarakan fiih, wajannibnal haraama bi-rahmatika ya Arhamar-raahimin.

Disclaimer: The use of product images does not constitute recomendations nor advertisments. It should only be taken to mean that those products are the ones that the author of the recipe prepared the above baked macaroni.

2 comments:

Mawar said...

Prof Ungu
apa kabar?
ini antara resepi kegemaran saya!

purplemelastoma said...

Alhamdulillah,

Saya sihat. Bersiap-siap hendak pergi ke Kota Kinabalu.

Tahniah kerana selesai mengerjakan Ibadat haji dan umrah. Insya Allah dapat haji mabrur.

Cubalah resepi itu.